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lyophilization

音標[lai.ɔfəlai'zeiʃən] 讀音

漢語翻譯


【化】 冷凍乾燥
【醫】 [低壓]凍乾法

英文解釋:

名詞 lyophilization:

  1. a method of drying food or blood plasma or pharmaceuticals or tissue without destroying their physical structure; material is frozen and then warmed in a vacuum so that the ice sublimes
    同義詞:freeze-drying, lyophilisation

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